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[eBook] Restaurant Success by the Numbers - A Money-Guy’s Guide to Opening the Next New Hot Spot by Roger Fields

[eBook] Restaurant Success by the Numbers - A Money-Guy’s Guide to Opening the Next New Hot Spot by Roger Fields

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Description

  • This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.

    Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats--money-guy, restaurant owner, and restaurant consultant--Roger Fields shows how a restaurant can survive its first year and keep diners coming back for years. Featuring real-life start-up stories (including many of the author's own), this comprehensive how-to walks readers through the logistics of opening a restaurant: concept, location, menu, ambiance, staff, and, most important, profit. Updated to address current trends such as food trucks and to tackle online opportunities (and pitfalls!) including Groupon, Yelp, and Twitter, Restaurant Success by the Numbers remains a critical resource for navigating the food industry. Opening a restaurant isn't easy, but this realistic dreamer's guide helps set the table for lasting success.


    Payment and delivery:

    1. Please provide your EMAIL address in “message:” during checkout.

    2.The soft copy pdf or download link will be emailed to you after payment has been confirmed.


    🔥 Only soft copy of ebook will be delivered. No Hard copy.

    🔥 All files will be delivered through Google Drive.

    🔥 Lifetime Access


    Kindly PM us if you are looking for other ebooks.

    Have fun! Happy reading.

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